Traditional tavern kitchen | Open every day during the winter season (Tuesday rest day)
The Bistro GUXA in the hotel YSCLA
If you’re looking for a relaxed tavern atmosphere with traditional dishes when on holiday in Ischgl, this bistro will delight you: The Bistro GUXA in the hotel YSCLA is open daily during the winter season (Tuesday rest day) and, in addition to a stylish ambience, offers a wide selection of traditional dishes with a selection of suitable wine.
BISTRO GUXA: FONDUE AND RACLETTE IN ISCHGL!
Gourmets will find a homely meeting point in Bistro GUXA, with hearty home cooking at the highest level: In the afternoon, you meet up here for a bacon snack or enjoy a elderflowercreme with fresh berries, in the evening you can choose between different fondues, dumpling soup, farmer’s roast or typical Tyrolean dishes. Those who like it cheesy can treat themselves to a raclette or cheese fondue – perfect for sharing with your friends. To go with this, fine wine and premium brandies are also served here.